I am lovin oatmeal..and it’s sooooo good for me! I love to start my day with oatmeal..it helps me stay full all morning long! No need for a morning snack! I love it sooooo much.. I can eat it for supper too!
With this recipe I have added apples so I am able to get in another fruit..and I added egg for some protein punch!
This is HEALTHY in a bowl! I make it in Sunday for he whole week! I bake a big batch..and once it’s cooled..I divided it into individual servings..and place in the frig…ready for me to grab each morning..! And I can even take it to work to have for those days that I am sooo short on time..I need to grab and go..and another great benefit of this recipe..I can eat it cold or hot! What ever I am in the mood for!
Be creative..add what you like..coconut..raisins..chocolate chils..pecans…walnus..be creative!
Apple cinnamon baked oatmeal
2 cups of old fashion oats
1/3 cup splenda brown sugar
2 Teaspoons cinnamon
dash of salt
1 Teaspoon Baking powder
3 Tab butter melted and set aside
2 cups almond milk
1 teaspoon vanilla (I use almond extract}
2 cups chopped apples
mix together with the dry ingredients…
pour into a greased baking dish..
then add the melted cooled butter into the mixture and swirl with a fork until mixed into the oatmeal/apple mixture…
bake at 350 degrees for about 45 minutes..keep an eye in it..cause everyone’s oven is different..
Let it cool and divided it into individual protions..and refrigerate..eat over your whole week! YOU can eat this hot or cold..
For added crunch I chopped walnuts to the top of each individual serving.
Hope you enjoy this recipe…and it becomes you new favorite morning meal!